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Almost Instant Black-eyed Bean Paté

Serves 2-4 | 5 minutes
A fresh, tangy paté that is excellent with raw vegetable sticks, pitta, rye bread or crisp bread (Ryvita).

  • 1 tin black-eyed beans, rinsed and drained
  • 1-2 tbsp soya sauce
  • 1-2 tsp grated ginger root, to taste
  • 2 tsp lemon juice


1 Blend everything together - as smooth or as textured as you like it. You can also add herbs or spices to your taste.